<?xml version="1.0" encoding="utf-8" standalone="yes"?><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom"><channel><title>Sugar Content on Edaku</title><link>https://edaku.ru/en/tags/sugar-content/</link><description>Recent content in Sugar Content on Edaku</description><generator>Hugo -- gohugo.io</generator><language>en</language><managingEditor>Edaku</managingEditor><lastBuildDate>Fri, 19 Sep 2025 09:00:00 +0300</lastBuildDate><atom:link href="https://edaku.ru/en/tags/sugar-content/index.xml" rel="self" type="application/rss+xml"/><item><title>Hidden Sugar in Popular Foods</title><link>https://edaku.ru/en/articles/2025-09-19-hidden-sugar-in-popular-foods/</link><pubDate>Fri, 19 Sep 2025 09:00:00 +0300</pubDate><author>Edaku</author><guid>https://edaku.ru/en/articles/2025-09-19-hidden-sugar-in-popular-foods/</guid><description>&lt;p&gt;When people think about sugar in their diet, candy, cake, and soda usually come to mind first. But a large share of the sugar most of us eat in a day doesn&amp;rsquo;t come from dessert at all — it comes from foods that seem perfectly ordinary, or even healthy: sauces, yogurt, bread, breakfast cereal. This kind of sugar gets called &amp;ldquo;hidden&amp;rdquo; not because manufacturers are trying to conceal it, but because most people simply don&amp;rsquo;t expect to find it there.&lt;/p&gt;</description></item></channel></rss>